Honduras scheme converts cooking oil into soap and dog food

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Fritz Pino

Reporter, comayagua, Honduras

Fritz Pino Hugo Daniel Chavez carries a strip of soap produced from the used cooking oilFritz Pino

Hugo Daniel Chavez is proud of the soap that his team makes from recycled cooking oil

A few children between the ages of 27 are looking at used cooking oil and see a green job opportunity to produce soap or food for dogs.

But this is what Hugo Daniel Chavez, a project manager at the “NGOs” company.

“We have a lot of local companies and practices that create a waste, so we are trying to convert waste and give them a second life,” he says to the BBC.

Through Latin America, several million tons of cooking oil are consumed every year. It is often used to fry food, most of them are chicken, banana, chips and pork.

Fritz Pino, chicken and banana are shown in the trays under the heat lamp in KumayaguaFritz Pino

Deep fried foods are popular and increase the consumption of cooking oil

But reusing and heating it often – as often in Honduras, where there is a huge black market for cooking oil used – can create bad compounds for consumer health.

Fritz Pino is a woman in Los Pollos Locos (crazy chicken) are frying banana slices. Comayagua, 08 March 2025Fritz Pino

In Los Pollos Locos (Spanish Crazy Chicken), banana slices are cut into cooking oil that is later sent to recycle

It is incorrectly disposed of, it can also have a huge harmful effect on the environment.

If they are drained under the sink, pipes can be contaminated and groundwater pollution, and when they are thrown next to the road, fresh water and crops can be contaminated on many societies.

Fritz Pino Edgardo David Joseman and the owner of the café fill out used cooking oil, which was used for lunch, in a treatment box. Comayagua, 08 March 2025Fritz Pino

Edgardo David Guzmán from Sustnta, the owner of the café, helps transport used oil to limestone cans for transportation

In the face of these health and environmental risks, young green projects have tried to a solution to a solution not only give companies an incentive to get rid of oil and hospitalization properly, but also converting these waste products into something useful.

Pinnown Pinnown Plaintain Slices are frying in cooking oil in Los Pollos Locos in Comayagua, HondurasFritz Pino

A lot of oil is used to fry banana slices

Ricardo Pinida, Executive Director of NGOs, explains that her idea originated from previous efforts by various companies and institutions to convert cooking oil used into biological diesel fuel. “But in Honduras, we do not have a vital diesel market,” he says.

“So we decided to produce products that could do well in our local markets (such as soap and dog foods).”

In order to make people more attractive to people to legally get rid of oil instead of selling it to non -conscience buyers, Sustnta offers the purchase of used cooking oil and regularly capturing from the stores that participate in their project.

Their efforts gained international recognition, especially when they won a $ 20,000 prize as one of the winners of the 2023 energy challenge, a global initiative submitted by the Italian government and the United Nations Development Program.

SUSTENTA is also receiving funding from the Netherlands embassy in the region, which has told the BBC that she chose the two superstructures because “their project presented an innovative and viable solution, using an adventurous approach that has a social effect.”

“It (their project) not only contributes to reducing the environmental impact by focusing on creating a circular economy, but also enables youth and women – the most affected groups of climate change – and generate green functions.”

Fritz Peno, Engineer Edgardo David Joseman, picks up the grease used from Maxi Dispensa from Commayagua. Fritz Pino

SUSTENTA Cooking Oil is independent from stores like this in Comayagua

Studenta offers between 2.50 and 3.50 Lempiras (0.08 pounds and 0.11 pounds) per pound of cooking oil used.

And not only the small companies you deal with.

In May 2024, NGOs signed a contract with the Mexican giant Walmart and Central Walmart section.

This contract guarantees a flow of cooking oil used and grease from all companies related to Walmart to Sustnta, which Mr. Ponda says is crucial for the Sudenta project.

“We needed a reliable flow to expand production. (…) Otherwise, it can quickly ran out of the cooking oil used, due to the black market competing with us,” added Mr. Chavez.

Fritz Pino workers store a shipment of raw fat obtained from a slaughterhouseFritz Pino

SUDTENTA encourages companies to get rid of cooking oil or – in this case – beef properly

Then it brings cooking and grease to a plant in Commayagua, where it is purified and treated in a reaction known as Saponification. This process combines fats, oils and alkaline to produce soap.

Fritz Pino Ricardo Pinida carries raw soap materialFritz Pino

After overcoming, raw soap still needs to improve

Mr. Ponda says that Sustnta is keen to develop a “circular environmental system that we reuse everything.”

“Next to our plant that produces soap and dog food, in another person a water purification factory and we use water that the plant cannot purify and waste, for example, for our water cooling system,” explains.

Fritz Pino Edgardo David Joseman pours grease from a jirry box to a drum in a warehouse in Kumayagua. He wears protective gloves.Fritz Pino

Use grease to produce soap

Mr. Pinida says that the idea of ​​collaborating with Walmart is “the sale of dog food and soap that we polished from their waste in Walmart.”

“They can benefit from their own waste as well as seeing the economic value behind the circular economies,” he says to BBC.

Fritz Pino, the worker pours the meat of beef in a mixture that will be converted into dog foodFritz Pino

In 15 Lempiras (0.45 pounds) per tape of soap, the project achieves monthly revenues for more than 106,000 lempiras (3,194.70 pounds), which excludes fixed costs such as salaries, commissions and distribution.

Mr. Pinida emphasizes that “money does not remain with us.” “We are only helping to implement the project and once you move to running, we are looking for new opportunities,” he says.

Cooking oil recycling is just multiple projects that operate simultaneously in Stadenta.

Fritz Pinnow the worker works on raw beef in the processing machine. The fat, or grease, will be eliminated from the slaughter houses and the butchers, but here they are treated, liquidated and polishedFritz Pino

In addition to cooking oil, raw fat is also recycled

The organization consists of young people, all of whom are less than 30 years old and are 23 years old, and their youthful enthusiasm and patience with ways to do things were essential to their approach.

“We have started as a young group that is tired of the regular ways of large institutions dealing with issues related to climate change and the environment,” says Mr. Beneeda.

“We want to create actual solutions and not to sit just talking about what can be done.”

Their strategy is also different from those of other young ecosystems in the region, which often focuses on the confrontation approach, in an attempt to stop mining projects or large energy and politicians accountable for corruption.

Fritz Pino Paula Asifido holds a small pile of duplicate dogs. Fritz Pino

Paola Acevedo displays some dog food that has been produced through the Studenta system

But the project coordinator in the star, Paola Acevedo, says that the two do not oppose, but rather they complete each other: “This type of (classic) environment is very important and there is no doubt that we need it.”

“We are trying to focus on solutions, while others fight on the front lines,” she added.



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